Pair this flavorful salad with grilled meat or seafood for a light summer supper.

Makes 2 servings

Ingredients:

  • 4 cups spring mix
  • 2 cups quartered, cooked, and peeled beets
  • ½ cup roasted and chopped mixed nuts ( walnuts, pecans, and almonds)
  • ½ cup crumbled goat cheese

Simple Orange Dressing:

  • Juice and zest of 1 Mandarin Orange
  • 2 tablespoons olive oil
  • ½ teaspoon salt
  • ½ teaspoon pepper

Place spring mix on 2 plates. Top with beets, nuts, and goat cheese.

Combine orange juice, zest, olive oil, salt and pepper in a medium bowl. Whisk well to combine. Drizzle over salad.

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